|
Gosth-Laziz (Lamb Delicacies) |
|
|
|
|
|
Tender lamb cooked Rajasthani style, with fresh fenugreek, tomato and mixed peppers
in a medium spicy sauce. |
|
|
|
Lamb Madras or Vindaloo |
£7.95 |
|
|
|
|
Diced lamb cooked in a hot, or very hot sauce. |
|
|
|
|
|
Lamb pieces cooked with lentils, spices flavoured with hot sweet and sour sauce. |
|
|
|
Rogon Josh Kashmiri |
£7.95 |
|
|
|
|
A bowl of the best known lamb, seasoned with mountains of herbs in velvety sauce
with fried tomatoes. |
|
|
<< Back
|
