|
Tandoori Khasana barbecues (Main Courses)
|
|
|
 |
|
|
|
|
|
Salmon marinated with honey, ajwani, dill leaves and grilled in the tandoor. Served
with green salad. |
|
|
|
|
|
Roasted breast of duck cooked with English mustard and apricot with basmati rice. |
|
|
|
Sarson Tandoori King Prawn |
£12.95 |
|
|
|
|
Mustard and garlic flavoured king prawn, dipped in spiced tandoori masala and
grilled in tandoor. A surprise from the west coast of India. |
|
|
|
Chicken or Lamb Shaslik |
£10.95 |
|
|
|
|
Tender chicken or lamb marinated in yoghurt with mild spices, barbecued in tandoor
oven served with grilled tomatoes, onions and green peppers. |
|
|
|
Chicken or Lamb Tikka |
£8.95 |
|
|
|
|
Diced boneless chicken or lamb pieces marinated in yoghurt with spices barbecued
in tandoor. Served with fresh salad. |
|
|
|
|
|
Chicken tikka, lamb tikka, tandoori king prawn, tandoori chicken, sheek kebab and
nan served with fresh salad. |
|
|
|
Special Sizzler Juiliette |
£10.95 |
|
|
|
|
A fabulous selection from our very own tandoor. Chicken and lamb marinated in fresh
herbs and spices with roast capsicum, onions and flaming brandy. |
|
|
<< Back
|
