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Suruwat (Starters)
Jalori Special Mix (for two) £9.95
Assortment of chicken tikka, lamb tikka, kebab, prawns and onion bhajee.
Spicy Tandoori Wrap £4.25
Pieces of barbecued spring chicken flavoured with spicy sweet and sour sauce served in a pocket of thin roast bread.
Sheek Kebab £4.75
Fine minced meat herbed and spiced, wrapped around a skewer and barbecued. Developed by the Royal Cooks of Moghul Court.
Chicken or Lamb Tikka £4.50
Diced chicken or lamb marinated, mildly seasoned, roasted in tandoor.
Machli Kebab £4.75
Bengal style fish cakes, made with tuna flakes using a home made recipe, ginger, garlic, egg and spices pounded together, made into patties then pan fried and served with a sweet & sour tamarind clip.
Pura Salmon £5.25
Salmon marinated with honey, dill leaves and grilled in the tandoor.
Onion Bhajee £3.50
Onion strands in a spicy batter mix, deep fried until crisp and golden.
Chula Jhinga £5.25
Marinated tiger prawns grilled in tandoor, bedded on sweet and sour tamarind and date sauce.
Prawn on Puree or King Prawn on Puree £4.75 - £5.75
Spice prawn / king prawn, sweet and sour parsee style, wrapped in fried bread.
Chicken or Vegetable Chat Puree £4.35
Diced chicken or vegetables cooked with chat masala, wrapped in fried bread.
Meat or Vegetable Samosas £3.50
Triangular shaped pastry, stuffed with mildly spiced minced lamb or vegetable.
Kebab E Aloo Palak £4.35
An Indian classic of crispy potato and spinach cake fried to perfection to our chef's own recipe and served with sweet chilli sauce.
Aloo Ki Tikki £4.35
Plump potato patties cooked with a rich filling of cheese, mint leaves, ginger and coriander, served with tamarind dip.


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