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Tandoori Khasana barbecues (Main Courses)
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Salmon marinated with honey, ajwani, dill leaves and grilled in the tandoor. Served
with green salad. |
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Roasted breast of duck cooked with English mustard and apricot with basmati rice. |
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Sarson Tandoori King Prawn |
£11.95 |
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Mustard and garlic flavoured king prawns, dipped in spiced tandoori masala and
grilled in tandoor. A surprise from the west coast of India. |
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Chicken or Lamb Shaslik |
£9.50 |
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Tender chicken or lamb marinated in yoghurt with mild spices, barbecued in tandoor
oven served with grilled tomatoes, onions and green peppers. |
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Chicken or Lamb Tikka |
£8.50 |
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Diced boneless chicken or lamb pieces marinated in yoghurt with spices barbecued
in tandoor. Served with fresh salad. |
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Chicken tikka, lamb tikka, tandoori king prawn, tandoori chicken, sheek kebab and
nan served with fresh salad. |
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Special Sizzler Juiliette |
£9.50 |
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A fabulous selection from our very own tandoor. Chicken and lamb marinated in fresh
herbs and spices with roast capsicum, onions and flaming brandy. |
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