Chef’s Recommendations

Home

Chef’s Recommendations

Chef's Recommendation

£7.45
Classic Chicken Korma (N) Diced Chicken cooked with mild Coconut Milk and Almond sauce.

£7.95
Lamb Dhansak Medium spicy Lamb cooked with Lentils, in a hot sweet and sour sauce.

£7.75
Karahi Chicken / Lamb Medium spicy Served on an iron sizzling pan with roasted Bell Peppers.

£7.95
Elachi Gosth Medium spicy Tender Lamb, cooked with fresh Herbs, ground Spices and dried Apricots garnished with fried Onions.

£9.95
Duck Kati Jalfrezi Spicy Tender breast of Duck cooked in hot spices with Green Chilli, Ginger and Herbs.

£9.95
Elachi Duckling Medium spicy Tender Duck breast carefully flavoured with ground Spices, cooked with dried Apricots, Pepper, Tomatoes and fresh Herbs.

£8.95
Lahori Kadhai Massala (Chicken / Lamb / King Prawns ) Spicy A semi dry dish with Bell Peppers, Tomatoes, chopped Ginger and Green Chillies.

£9.95
Duck Tikka Masala (N) Succulent pieces of Duck breast cooked with aromatic Creamy Sauce with Spices & Herbs and Almonds.

£12.95
Nalli Ki Kaliyan Spicy Braised shanks of Lamb, slow cooked in sealed pots in a Chilli Tomato gravy, garnished with Garlic flakes.

£11.95
Tandoori King Prawn Masala (N) King Prawns cooked in mild Masala sauce with mixed Ground Nuts and Cream roasted in a Tandoor.

£7.95
Chicken or Lamb Tikka Masala (N) Cooked in a creamy sauce made with a delicate blend of aromatic Spices, Herbs and Almonds.

£7.95
Rajasthani Laal Maas (A spicy North Indian dish) Medium spicy Recipe of Rajasthan, delicacy of Rajputs. Lamb braised with aromatic Spices, Ginger, Garlic, Hot Chillies, Yoghurt and Tomato gravy.

£7.95
Lamb Passanda (N) Tender fillet of roast Lamb pieces cooked in Cream, Ghee, cultured Yoghurt and mixed Nuts.

£12.95
Nali ki Shaan Medium spicy Reminiscent of rich Mogul dish, slow cooked shank of Lamb braised in medium to mild spices with velvety Yoghurt gravy and Curry leaves.

£7.95
Chicken Passanda (N) Succulent pieces of Chicken cooked in a sauce made with a delicate blend of aromatic Spices, simmered in Ghee, Cream and mixed Nuts.

£14.95
Meat Thali Consists of Tandoori Chicken, Sheek Kebab, Lamb Passanda, Chicken Bhuna, Aloo Gobi, Pilau Rice, Naan and Raitha.

£7.95
Hyderabadi Bhuna Gosht Medium spicy Lamb cooked in ground Spices, Herbs, Red Chillies in a medium spicy sauce finishes with Poppy seeds.

£7.95
Lamb Nehari Medium spicy Roast fillet of fine Lamb cooked in a medium spicy sauce with Spring Onions, Paprika and a touch of Garlic.

£7.75
Tawa Chicken Medium spicy Chicken cooked with Paprika, Onions, Tomatoes and Herbs with a touch of Garlic and shredded Ginger.

£7.75
Chicken / Lamb Jalfrezi Spicy  Tossed with Ginger, Green Chillies, Tomatoes and fresh Herbs cooked in a hot spicy sauce.

10% Discount on all Takeaway orders (Minimum order £16) Please allow 30 min for collection
Free Deliveries on Fridays and Saturdays only. Please allow minimum one hour.
Please ask a member of the staff for any allergies or dietary requirements.